The Blue Point
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Our Reviews
Comments: 3
Host was very accommodating despite not having a recommended reservation. Waited only 45 minutes for bar seating while we got drinks out back and enjoyed the amazing view of the sunset. Once seated, the food and service inside continued as amazing as the outdoor view. Both seafood and pork were delicious. Try as much of the menu as you can and you won't be disappointed.
The best meal we had in Duck. Would come back in a heartbeat. Service was excellent. And the pecan pie? Best I've ever had. We watched the sunset from the bar next door after our meal. One of my favourite holiday memories 😍
Blue Point is a fantastic special dining restaurant! Located overlooking the bay, the views are wonderful. The staff are always friendly and attentive, the chef's creations are on point, and the mixed drinks are tasty. Be sure to order the oyster stew while it's in season; the shift to she-crab soup over the dinner months. I also appreciate that the wait staff and chefs are very attentive to my food allergies! Blue Point is definitely a must for a special occasion in OBX.
The minute we book our OBX stay, my family starts talking about dinner at Blue Point. Yesterday’s visit was exceptionally good, with the most wonderful wedge salad, beef tenderloin, and dessert special (peach and berry cobbler with buttermilk ice cream). And a gorgeous sunset to boot. Treat yourself to Blue Point. You deserve it!
Delicious food and drink, comfortable atmosphere. The wedge salad had a generous portion of blue cheese crumbles, bacon and grape tomatoes. The Caesar salad was crisp and refreshing. The crab cakes were great because they don’t use a lot of bread or filler so you are getting your money’s worth. They were delicious with the accompanying sauce and a little bit of lemon juice drizzled on top. My wife got the ahi tuna special and it was very fresh tasting and the flavors were on point which was surprising because they served it with a salsa verde and spiced rice and beans giving it a little unique Latin spin. The cocktails were some of the best we’ve had in the OBX. The wright flyer was a tasty combination of bourbon and campari. The caliente y loca was one of the better spicy margaritas I’ve had. A perfect balance of spice and flavor. The summer haze was fantastic with a light smokiness from the mezcal. Definitely recommend the pecan pie with bourbon ice cream. 9/10 highly recommend. Oh and I recommend indoor seating and requesting a window. There is a nice our door area but the sound can get very windy which makes it hard to enjoy your meal if you are worrying about your table blowing away. Indoor and by a window allows you to still enjoy the setting sun. There is also a great back patio area with lawn seating where you can enjoy the sunset or just a drink after dinner in the cool evening air.